As 2015 comes to a close, I thought that it was very important for me to reflect on the progress that my blog has made. When I first started PinchMeTwice, I was using this blog as a way to push myself to cook at home more, as well as monitor the progression of my baking and cooking skills.
Prior to starting this blog, I would eat out way more than I should, and I packed on the pounds as a result. 3 months after this blog began I started my journey to lose weight. And although many of the recipes I post are not exactly healthy, cooking at home has allowed me to monitor my food intake better, as well as lose almost 40lbs this year. I would encourage anyone to make the effort to prepare their food at home instead of getting take-out, because it is well worth it.
In 2016 I plan to continue posting delicious and creative recipes and tutorials. I want to thank each and every person who has ever visited my site, and anyone out there who has shared, pinned, or tried my recipes. You are appreciated!
These are the recipes that people loved on my site in 2015:
1 – Philly Cheesesteak Lasagna
2 – How to Make Your Strawberries Super Sweet for Dipping
3 – No-Bake Cinnamon Toast Crunch Cheesecake
4 – Peanut Butter Chocolate Chip Cookies w/ Oreo Chunks
5 – Spicy Shrimp & Sausage Boil
6 – Honey Garlic Chicken
7 – Sugar Free Vanilla Pound Cake
8 – Oven Roasted “Apartment” Ribs
9 – Sweet Potato Pie Cheesecake
10 – Pineapple Coconut Cookies