Sweet Potato Pie Cheesecake

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Sweet Potato Pie Cheesecake by PinchMeTwice.com

This Thanksgiving is going to be pretty low-key for my household. My husband and I have been non-stop busy for the past few weeks, and we both decided to just enjoy our holiday at home. No traveling or house hopping — we’re just going to take it easy. I’m going to be making a meal with only a few dishes and I decided to make what I call a Sweet Potato Pie Cheesecake for our dessert. I made this cheesecake early so that I can share it with you all.

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5 Things I Learned From Making My First Apple Pie

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Dutch Apple Pie by PinchMeTwice.com

Since re-starting my baking journey late last year, one of the things that I hadn’t gotten around to was making a pie completely from scratch. Like many people, I had been accustomed to using pre-made pie crust. Awhile back I came across a recipe for Dutch Apple Pie; and now that Fall is here, it was only right that I gave it a shot.

Making this pie was a great experience, and there were several things that I learned in the process:

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S’mores Brownies

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S'mores Brownies by PinchMeTwice.com

Brownie batter topped with graham cracker cookie dough, baked to perfection, then drizzled with marshmallow glaze and garnished with mini chocolate chips.

There’s nothing like a good cookie-dough brownie, and to go along with the Fall season, I decided to try making a S’mores version. For this recipe you will start off making the cookie dough which incorporates graham cracker crumbs.

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No-Bake Cinnamon Toast Crunch Cheesecake

  No-Bake Cinnamon Toast Crunch Cheesecake by PinchMeTwice.com

Hey you guys! So the recipe I’m sharing with you today is so impressive and easy to make. If you love cheesecake but you think making it from scratch is intimidating, then you have to try this. I concocted this Cinnamon Toast Crunch Cheesecake from a basic no-bake cheesecake recipe, and it’s so delicious. Not only is this cheesecake topped with Cinnamon Toast Crunch, but the crust is made from it as well.

  No-Bake Cinnamon Toast Crunch Cheesecake by PinchMeTwice.com

Most no-bake cheesecake recipes require you to refrigerate them overnight, but I was able to freeze this bad boy for 2 hours, and it firmed up perfectly. It’s totally up to you how you want to achieve the firmness of your cheesecake. It will taste great whether you freeze or refrigerate it.

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How to Make Easter Candy Apples

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Easter Candy Apples

Hey guys! Easter is approaching so I decided to make these adorable caramel and white chocolate dipped apples. I wanted to do an Easter egg hunt theme, so I colored some coconut flakes for the ‘grass’ and topped it off with some egg shaped M&M’s. These apples are fun to make, and may seem like a daunting task, but it’s not as bad as you think.

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